Monday 14 July 2014

HappyMeals launches online food service in Kenya with e-takeaway



HappyMeals Kenya, the first Kenyan food Network today launches on-line food ordering and delivery services in Nairobi. HappyMeals has partnered with e-takeaway.com to avail the services to the growing number of internet users. The service connects restaurants and on-line consumers using a state-of-the-art web platform as well as user friendly mobile and iPhone applications.

HappyMeals is a young start-up that has steadily built a brand in the local food market and the partnership with e-takeaway should provide much needed technical solutions and know-how as well as a quality platform for their on-line consumers.

The deal with HappyMeals will see e-takeaway, the European on-line food company, making its first move into Africa, where internet trends are fast taking root, and with a view of spreading its wings farther in other African countries soon.

E-takeaway is a household name in Denmark and is currently operating in more than 15 countries worldwide.

 


Thursday 3 April 2014

Mini Cheesy Burgers!

Schools are about to close which means your kids will be running around the house all day. Some of you will be planning parties for your little ones for their birthdays, good results or just for the fun of it! 

Involving your children in the party planning process allows them to feel a sense of responsibility as well as keeping them busy. One way is to put them to kitchen duty! 

Of course, this is not for the young ones, but you can always slot them in some place...this is a recipe that you can gladly include them in - they can do all the preparations for you! Read more...

Sunday 30 March 2014

The Health Benefits of Pears


As these crunchy fruits are in season, I’m sure you have had a few pears in the last month. 

Pears are a very versatile fruit that is used in baking and cooking too. 

Did you know that pears can help reduce your Blood pressure? It is said that the regular consumption of pears with its well known health benefits can help to lower blood pressure thus reducing your chances of getting a stroke as well as reduce high cholesterol owing to its high levels of pectin.

Sprinkle a little brown sugar on them and pop them in the oven for a few minutes – healthy tasty snack!

To read more.....

Tuesday 25 March 2014

Places to Have a Party!

The first quarter of the year is almost up! 
Wanna throw a party? Where do you throw your fabulous parties? At home or at the pub? 
There are many venues that we can employ, we just never think of them! 
So, let's get out of our comfort zones and try something new!
The greatest headache – places to have a party....Read more...


Monday 17 March 2014

What are processed foods?


Processed foods are the most common foods we eat, leave alone the fact that we are an agricultural society.....

These processed foods are prepared for ease of eating; the products chosen as processed food are in many cases sold as hot ready to eat dishes and snacks.

They are characterized by room temperature, shelf stable products, or as refrigerated, or frozen food that call for minimal preparation....To read more....

Wednesday 12 March 2014

Foods items that never go bad


http://www.happymeals.co.ke/home/kenya-food-diary/274-food-items-that-never-go-bad.html

Pure vanilla extract counts as one of the foods that never go bad. In fact, it gets better with age – bake cupcakes all year long! Just store it in a cool and dark place and ensure the lid is tightly shut. This goes for almond, orange and mint extracts- not the flavored kind, the real extracts.

Do you know that there are certain foods that NEVER go bad? Read all about it here....

Monday 3 March 2014

How many meals should you have in a day?

Eating right used to be a simple affair. With just three compact meals, you were done for the day. However, with today's life getting quite complicated and busy, instead of having proper meals we now try and fit food into our schedule or just eat when we feel hungry. You need not be told that this is not the way to keep healthy.

The pure act of eating increases ones resting metabolic rate - the number of calories your body burns just to support basic functions of your body such as thinking, breathing and talking. Your metabolic rate burns at a faster rate if you eat more frequent meals, this makes it essential to have light meals at least every three hours. Having a meal every day at the same time means that you will get hungry each day at the same time thus giving your body a clock to rely on. 

Staying for more than three hours without a meal leaves you feeling very hungry and increases your chances of over indulging in your next meal or result to unhealthy snacking in a bid to feel sated. Simple sugars are what we run for when we want to snack and these are sugars that are bad for your health – Crisps, chocolate, cakes…all unhealthy snacks. When you want to add weight, it is necessary to try and consume at least 6000 calories spread over six to seven meals in a day - minus the unhealthy snacks!

Eating less food or light meals frequently makes your stomach size small over time. Frequent meals ensure that your stomach feels full for longer and it also helps in stabilising your blood sugar and insulin levels. Eating large meals will only make you feel sleepy and lethargic. It is therefore wiser to spread the meals to small amounts to gain more energy, better focus on your work, and no stomach upsets. Knowing that you will have a healthy meal every three hours psychologically makes it possible stick to a healthy diet.

It has been observed that people who have light frequent light also meals weigh much less compared to those that have only three or less than three meals a day. Lack of time to prepare good meals should not be the reason why you cannot have the right number of meals in a day. If you cannot have a good meal, then opt for healthy snacks instead of going hungry.
Snacking doesn't mean slowly working your way through a bag of chips. But even reaching for so-called "health" bars, nuts, and fruit still leaves you low on certain good-for-you foods like vegetables and lean protein. Make sure your snacks involve the nutrients you really need and aren't geared toward convenience alone in the form of simple sugars. This ensures that even with you snacking most of the time, you still maintain a healthy diet.